Wednesday, January 16, 2008

Causes of Fires in the Kitchen

You may not know this information, but a large part of the home fires that take place are due to bad cooking preferences. Studies suggests that about four hundred thousand fires each year are due to this and there exist a lot of actions you can perform to stop this from occurring while you are cooking in the kitchen.
The first thing you need to consider is what to put on while you are cooking. Making sure you have sweaters that do not fit tightly could be caught on fire quicker than you can blink. You should try to avoid putting necessary things over the oven such as flour and other things one could require while making food. The last thing you want to do is reach across a stove burner or other hot appliance for anything.
All grease or oil that you need to heat up before you begin should be worked at gradually and you need never allow it to be unattended. You really do not need to permit oneself to get distracted with other household chores or with the telephone, due to the fact that that may distract you from the most pertinent task which ought to be on your mind: the food.
If you do have a grease fire in your kitchen, there are a few ways to extinguish it. You can smother it with a pot top if it is still in the pan. You can use baking soda to extinguish small fires that can begin beneath stove eye because of grease.
Children should never be permitted to mess around in the kitchen oven or other hot appliances.
One of the most important things that you ought to consider is that if you do not know whether you could combat the fire that has begun, call the fire department!